da sapere, Diamanti — November 29, 2018 at 4:30 am

How to choose diamond’s ring





How to choose a diamond engagement ring? It depends on your budget, you will say. Well sure this is an important yardstick, but not the principle one: about the feature’s stone we have already spoken (http://gioiellis.com/valutare-diamanti-smeraldi/)  about cut we just do here. Because, if it’s a good one, it will reflect the maximum amount of light and this has a big impact on the overall ring’s appearance, that should also reflects the bride’s personality. Or the idea the husband to-be has about her. So, what is good for who? Here a little guide of the main ones.

Round brilliant cut: is the most popular shape for engagement rings because it does tend to show off the diamond very well. And, above all, it never goes out of fashion. For those who have a classic taste and appreciate tradition.

Anello con diamante chiarezza VVs2, taglio brillante, da 10,78 carati. Venduto per 251.175 dollari
Anello con diamante chiarezza VVs2, taglio brillante, da 10,78 carati. Venduto per 251.175 dollari

Princess cut: gives a higher gloss than round cut and is perfect for those ladies, naturally elegant, that when enter a room catch immediately everybody’s eyes. For those who want a wow wedding, as in fairy tales. Not by chance it is called Princess.

Anello Tiffany con diamante taglio princess. A partire da 10.800 euro
Anello Tiffany con diamante taglio princess. A partire da 10.800 euro

Cushion cut: with softer shapes than the previous one, is much appreciated by British for it’s taste a little vintage. For those who are not focused on attention’s people but quite the opposite are very romantic and sweet.

Anello in platino con diamanti baguette e diamante taglio cuscino
Anello in platino con diamanti baguette e diamante taglio cuscino

Emerald cut: originally used only for colored stones, has been adapted to diamonds with a certain success. With a rectangular shape, a wide flat and four corners. For those who are strong and gritty.

Anello con diamante taglio smeraldo e diamanti baguette
Anello con diamante taglio smeraldo e diamanti baguette

Marquise or navette cut: it has the same number of facets of the brilliant but it is less easy to find as the most difficult in cutting. In fact, the central area is much brighter than the one on the tips, but if done correctly, the refraction of light, albeit asymmetrical, is of great value. It is said to have been invented to accomplish Sun King who wanted to have a stone shaped on the Marquise de Pompadour’s mouth For sure it has been set in jewelry’s collections of many royals and aristocratics. Also because it has the advantage of being able to be matched with other gems. For those who want to stand out from the crowd.

Glenn Spiro, anello con diamante taglio marquise su oro rosso e bronzo, 1962
Glenn Spiro, anello con diamante taglio marquise su oro rosso e bronzo, 1962

Oval cut: is a tweak of the traditional round brilliant cut and while it has one facet less, it brings up a stone of same carats more brilliant. On a solitaire it reflects the light on more fingers and in fits small or medium-sized hands. For those sophisticated woman but meticolouses

Anello Margarert, con diamante di 5 carati D Color, Flawless e Type IIa, taglio ovale
Jean Dousset, anello Margarert, con diamante di 5 carati D Color, Flawless e Type IIa, taglio ovale

Pear cut: once used only for large stones now it is good also for medium carats stones, but it must maintain a perfect symmetry between the apex and the bottom. The sides towards the tip (as small as possible and sharp) must have the same curve. For those women combative and determined that love success and likes everything that is not for granted.

Anello con diamante taglio a pera
Anello con diamante taglio a pera

Heart cut: has the shape of an oval diamond, with a slit on the top. A stone fairly proportioned though it can be hard to find. For those who are a dreamer. Matilde de Bounvilles 

Diamante taglio a cuore
Diamante taglio a cuore







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